End of 2013, European beet growers (CIBE), sugar producers (CEFS) and trade unions of the food and agriculture sector (EFFAT) formalised a landmark agreement to jointly highlight and report on representative Good Practices of sustainable production of beet sugar in the EU.     To read the Partnership Announcement you can click here. Why sustainability? Sustainability is a multidimensional concept that encompasses economic viability, environmental protection and social responsibility. With [...]